Antipasto

• 2/$18.0 or 4/$25.0

  A selection of cured meat, olives, nuts, cheese, housemade dip & grilled ciabatta bread

Primo Piccolo (Entrees/Sides)

• Chips

  $6.0

• Panfried olives in garlic

  $7.0

• Brushetta

  Tomato, onion, feta & balsamic glaze served on grilled ciabatta bread

  $12.0

• Seasonal vegetables

  $12.0

• Rocket, parmesan & olive oil

  $10.0

• Insalata

  Salad mix with tomato, cucumber, spanish onion, olives, salt & olive oil

  $12.0

• Meatballs (4) (GF)

  Served with napoli sauce and shaved parmesan.

  $14.0

• Arancini (4) (V) (GF)

  Served with napoli sauce, feta and salad

  $16.0

• Prosciutto wrapped scallops

  Served with a housemade dipping sauce

  $16.0

Pizza Al Forno (Wood Fired Pizza)

• MEDIUM GF PIZZA BASES AVAILABLE $4 EXTRA

• GARLIC, PARSLEY & MOZZARELLA

  $12.0/$15.0

• HERB & MOZZARELLA

  $12.0/$15.0

• PINEAPPLE

  Tomato, ham, pineapple & mozzarella

  $15.0/$18.0

• FOUR CHEESE

  Feta, bocconcini, parmesan & mozzarella

  $16.0/$19.0

• MARGHERITA

  Basil, mozzarella & napoli

  $16.0/$19.0

• PINEAPPLE

  Ham, pinapple, mozarella & napoli

  $16.0/$19.0

• VEGETARIAN

  Mushroom, olives, capsicum, zucchini, onion, mozzarella & napoli

  $17.0/$20.0

• POLLO

  Chicken, mushroom, onion, bbq sauce, mozzarella & napoli

  $17.0/$20.0

• CAPRICCIOSA

  Ham, mushrooms, anchovies, olives, mozzarella & napoli

  $17.0/$20.0

• CALABRIA

  Hot sopressa salami, peppers, onions, olives, chilli, mozzarella & napoli

  $17.0/$20.0

• PARMA

  Italian sausage, mushrooms, mild salami, onion, parmesan & napoli

  $18.0/$21.0

• FOGGIANA

  Beef, bacon, mushroom, capsicum, mild salami, feta, onion, mozzarella & napoli

  $19.0/$22.0

• MARINARA

  Prawns, scallops, mussels, calamari, mozzarella & napoli

  $22.0/$25.0

Il Secondi (Mains)

• Gamberi (GF)

  Garlic Prawns (12) in a creamy white wine sauce served on pilaf rice with grilled ciabatta bread.

  $24.0

• PESCE DEL GIORNO

  Fish (refer to specials menu)

  $28.0

• VITELLO (GF)

  Lightly crumbed Veal Schnitzel served with salad or chips & a creamy mushroom sauce

  $32.0

• POLLO (GF)

  Oven baked Chicken breast filled with spinach, sundried tomato & bocconcini, served with vegetables & a creamy mustard sauce

  $32.0

• BISTECCA (GF)

  Chargrilled Porterhouse served with roasted herb potatoes, seasonal vegetables, & a peppercorn sauce.

  $37.0

PASTA

• Choice of Spaghetti, Fettuccine, Penne & Housemade Gnocchi. (GF Penne available $4 extra)

• Bolognese

  Classic beef bolognese sauce

  $19.0

• Carbonara

  Bacon, spring onion & cream

  $19.0

• Vegetarian

  Zucchini, mushroom, capsicum, spinach & onion in a napoli sauce

  $19.0

• Pollo Pesto

  Chicken, sundried tomato, pesto & cream

  $20.0

• Alla Matriciana

  Hot salami, capsicum, olives, anchovies, onion & chilli in a napoli sauce

  $20.0

• Gamberi

  Prawns, spinach, spring onion & fresh chilli in olive oil

  $22.0

• Marinara

  Prawns, scallops, calamari & mussels with a napoli sauce

  $25.0

• Risotto

  Chicken, mushroom, pumpkin & spinach

  $20.0

• Lasagna

  layered beef bolognese & mozzarella served with a salad or chips.

  $22.0

PLATTERS (Functions ONLY)

• $45 PER PLATTER (15 Pieces)

  Mini beef hamburgers w/cheese, tomato & lettuce or  Mini pork sliders w/coleslaw

• $75 PER PLATTER  (Select 4 items from the selection below)

  Crumbed Calamari, Prawn twisters, Mini Quiches, Sausage Rolls, Meatballs, Arancini, Prawn Skewers, Crumbed Chicken, Vegetable Puffs, Mini Bruschetta, Spinach and Fetta Pastizzi, Salmon Bellini, Prawn and Avocado Cocktail, Blue Cheese and Pear Tart.

• We do cater for Gluten Free, Vegetarian & Vegan. Please Advise.

DRINK OPTIONS

• Basic Alcohol Package per person

  Includes Beer, Wine, Cider and Soft Drink

  $35.0

• Alcohol Package per person

  Spirit includes Vodka, Bourbon, Jack Daniels, Johnny Walker, Run, Beer, Wine, Cider and Soft Drink

  $50.0